It's all about logistics

“As long-term clients of Butts we've experienced a level of product and service that is rare in the industry. From customer service to the drivers that deliver to our restaurants their service level is first class. They make the satisfaction of their customers their top priority.” - Chris Rogers, VP, Operations Rogman Corporation & KFC Franchisee

“In January 2014, I became the third-generation President of our family business, Hart’s Fried Chicken. It was started by my Great Uncle, L.S. Hartzog, who also owned Hart’s Bakery in Memphis, TN. We are a five-store restaurant chain serving Mobile, Al. One of my first critical business decisions was sourcing a new poultry distributor. Making Butts Foods my primary poultry distributor is one of the most important decisions I’ve made since assuming my role in the company. Together, we have promptly built a relationship where our immediate needs are met. I know that I can always depend on Butts Foods to foster our business’ solutions.” - Matt Johnson, President Hart’s Chicken